Ravioli/Manicotti/Gnocchi/Tortelloni
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Made with Penn Mac's quality ingredients! Best kept frozen until ready to use. We recommend freezing your pasta as soon as you receive your shipment. Fresh pasta will stay in your freezer for 6-8 months from your shipment day, and 4-5 days refrigerated.
Sold by the dozen unless otherwise stated.
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$22.00
Ricotta, Parmesan and Romano Cheese Ravioli. Approx 40 Ravioli Per Bag.
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Ricotta, Mozzarella and Asiago Cheese Ravioli. Approx 40 Ravioli Per Bag.
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$30.00
Approx 40 Ravioli Per Bag.
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$30.00
Approx 40 Ravioli Per Bag.
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$53.99
Approx 40 Ravioli Per Bag.
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$25.39
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Approx 40 Ravioli Per Bag.
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$40.89
Approx 30 Ravioli Per Bag.
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Approx 60 Ravioli Per Bag.
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$40.89
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Approx 60 Ravioli Per Bag.
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$7.99
Frozen: One Dozen- Ravioli with Three Cheeses: Ricotta Impastata, Aged Parmesan and Creamy Fontina Cheeses Blended with Black Pepper; Wrapped in Egg Pasta (Regular Square)
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$11.89
Frozen, 15Pc-All quality ingredients
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$11.89
15Pc: Ingredients: Filling – Par Cooked Beef, Whole Milk Ricotta Cheese, onions, Spinach, Romano Cheese, carrots, celery, whole eggs, cream, egg whites, garlic, salt, spices. Pasta – Extra Fancy Duram Enriched Flour
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$11.89
Frozen:15 pieces-Classic slow simmered braised beef, cooked with Chianti wine and finished with parmesan cheese; wrapped in par cooked egg pasta. (Large square)
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$2.39
Penn Mac's Fresh Gnocchi, flash frozen for freshness. Best kept frozen until ready to cook. Lb Pkg
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$19.35
Frozen: 20 count: 2 inches in diameter.Ravioli with North Atlantic Lobster Meat Blended with Our Own Lobster Sherry Cream Reduction; Wrapped in Egg Pasta (Large Hexagon)
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$8.79
Frozen-Ricotta, Mozzarella and Parmesan Cheese 8 Pc. Pkg
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$17.19
Maryland Blue Style Crab Ravioli-1 Dozen
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$14.99
Frozen:Sold by the Dozen-Portabella and Ricotta Cheese with Parmesan and Spinach Ravioli
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$11.89
Frozen: Pumpkin & Marscapone With Egg Pasta Ravioli, For a limited time only! 24ct
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$13.99
Frozen:Sold in 24 Pc Pkg- Ravioli with Fresh Smoked Mozzarella and Basil Blended with Ricotta Impastata and Parmesan Cheeses with a Touch of Garlic; Wrapped in Egg Pasta (Regular Round)
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24 count