Pasta/Ravioli\Pierogi Makers

  • Duram semola with high elasticity and compact calibrated granulation.
    Ideal for making pasta and bread.
    2.2Lb Bag

  • Duram semola with high elasticity and compact calibrated granulation.
    Ideal for making pasta and bread.
    10 Packs of 2.2Lb Bags

  • Ten packages of 2.2Lb bags, specially priced for you chef's that buy in quantity.

  • Caputo Tipo

    All Purpose Chef's flour
    Easy to work with excellent results for pizzas, traditional roasting dishes and sweets to get tasty products with long leavening dough.
    2.2Lb bag.
    More info at www.molinocaputo.it

  • Repackaged in 5Lb bags Measured flour with 1st extraction starches and resistant gluten. Mixing with water creates a shine and consistent mixtures, with an extraordinary final result.

  • Make traditional Italian Cavatelli, Clamp fits countertops up to 1 3/8 inch thick.

  • Made in Spain-Add to your favorite risotto dish or pasta dough.
    3.2oz

  • Made in Italy

  • Wooden Gnocchi Press measures 6 inches by 3 1/2 inches, and the handle is 4 inches long.

  • Fantes Cousin Lucia's Collapsible Pasta Drying Rack for drying all types of long noodles and homemade pastas.
    Made from LFGB-approved ABS plastic; sturdy, compact, and durable; includes collapsible rack with 10 built-in (6.5-inch) dowels and 1 wand

  • Sized for the home kitchen with eight 9 inch long arms to hold pasta.
    Top grade Beechwood, stands about 12 inches high.
    Easy assembly..

  • Made in Italy, Hand crank. Instruction booklet included.

  • Motor will transform your Imperia pasta machine into an automatic, electric pasta maker.

  • Made in USA, by C. Palmer Mfg. Inc.-makes six crescent shaped pierogi or ravioli at one time, measuring 3 and 1/2 inches by 1 and 3/4 inches

  • Made in USA, by C. Palmer Mfg. Inc.
    Makes 10-2 and 1/2 inch square ravioli's at a time.
    Heavy gauge aluminum.

  • Made in USA, by C. Palmer Mfg. Inc.
    Makes 12 - 1 and 3/4 inch square ravioli's at a time.
    Heavy gauge aluminum.

  • Make, fill, seal, and cut 2 inch square ravioli at one time. Makes 12

  • Make, fill, seal, and cut 2-1/4 inch extra large ravioli at one time. Makes 10

  • Fantes Grandma Rina's Ravioli Maker Stamp easily cuts and seals pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling>
    Quickly make 2-inch square ravioli; uniform-sized pasta cooks evenly for better-tasting results.

  • Fantes Grandma Rina's Ravioli Stamp easily cuts and seals pasta dough for authentic homemade ravioli with meat, vegetable, or cheese filling.
    Quickly make 2-inch round ravioli; uniform-sized pasta cooks evenly for better-tasting results.

  • Calder Brand, cuts and seals in one step. Cast aluminum with wood handle.

  • Calder Brand, cuts and seals in one step. Cast aluminum with wood handle.

  • Made in Italy by Calder

  • Made in Italy by Calder

  • Made in Italy by Calder

  • Made in Italy by Calder

  • Mrs. Anderson's French Rolling Pin for shaping and rolling dough for baking.
    Made in the USA.
    Made from solid hardwood, which is responsibly harvested at time of manufacturing, for a lifetime of effortless rolling.

  • Traditional German noodle maker- Spaetzle, A hearty European egg dumpling.