Return to Imported Italian Cheese | D.O.C Artisanal Cheeses from Italy

Fresh Asiago D.O.C

$11.69 Fresh Asiago D.O.C Soft and creamy, if you haven't tried this cheese you should. Fresh Asiago is made with whole cow's milk and is matured for 20 to 40 days. With its firm texture and delicate aroma of fresh milk, it makes an excellent table cheese because it stays well being stored for long periods of time. Fresh Asiago is also featured in hors d'oeurves, snacks and paired with white wines.