Gluten Free Soup Mix

  • Serves 4 to 5 people-Ingredients: Broccoli, onion, carrot, yellow pepper, Himalayan red rice, white rice, curry, spices. You will also need, 5 cups chicken broth, 1 cup cream, 1 cup shredded cheddar cheese.

  • Frontier Soup Gluten Free Chicken Noodle Soup Net Wt. 4.5 oz Gluten Free Chicken Noodle Soup

    Serves 4 to 5 people-Ingredients: Lasagna pasta, carrot, onion, peas, shallot, corn, celery, leek, garlic, herbs. Here's what you need, 2 tablespoons butter,6 cups chicken broth, 2 cups pf precooked chicken.

  • From Frontier soups, Gluten Free and No salt added. Serves 4 to 5 people. What you will need: 6 cups of chicken or vegetable broth, 12 to 16oz cubed butternut squash, 1 14oz can diced tomatoes. 4.25 oz. pkg

  • gluten-free-red-pepper-corn-chowder

    Serves 4 people-Ingredients: Corn, rice, potato, red pepper, onion, chives, cayenne pepper, dill. You will also need, 5 cups chicken or vegetable broth, 1 cup cream.

  • gluten-free-tomato-basil-soup

    Serves 4 to 5 people-Ingredients: Rice, dried tomatoes, yellow pepper, carrot, onion, leek, shallots, Italian herbs. You will need 6 cups of chicken broth, 29oz. tomato puree, 2 tablespoons brown sugar, 1 cup cream.

  • Serves 4 to 5 people-Ingredients: Wild rice, Shitake mushrooms, carrots, peas, onion, celery, green onions, herbs. You will also need, 6 cups chicken broth, 2 cups of precooked chicken. cream. Optional- 1 cup of white wine or 1 cup cream.