Pennsylvania Macaroni Co
2010-2012 Penn Avenue
Pittsburgh, PA 15222 |
|
| |
Return to the Main Pasta Page Fresh PastaHow can Fresh Pasta ordered on-line possibly arrive in good condition?...Click here for more information Fresh flavored pasta is sold by the lb, each nest weighs 1/4 lb.
Four nests = 1 lb, and serves 4 to 5 people.
Fresh egg pasta is sold by the lb, each nest weighs 1/3 lb.
Three nests = 1 lb, and serves 4 to 5 people.
Best kept frozen till ready to use, therefore we recommend freezing your pasta as soon as you receive your shipment.
Fresh pasta will stay in your freezer for 6-8 months from your shipment day, and 4-5 days refrigerated.
|
|  |
Ingredients: enriched semolina and duram flour(niacin, ferrous sulfate, thiamine monoitrate, riboflavin, folic acid), eggs, salt.
|
|  |
We recommend freezing for a longer shelf life.
|
|
|  |
Egg pastas are sold in 3 bundles of 1/3 lb each.
|
|  |
Ingredients: enriched semolina and duram flour(niacin, ferrous sulfate, thiamine monoitrate, riboflavin, folic acid), eggs, salt
|
|
|  |
Ingredients: enriched semolina and duram flour(niacin, ferrous sulfate, thiamine monoitrate, riboflavin, folic acid), eggs, salt.
|
|  |
Ingredients: semolina, eggs, duram flour, water, basil, garlic, salt.
|
|
|  |
Ingredients: durum wheat, egg, water, garlic, chive, salt.
|
|  |
Our Penn Mac's fresh garlic and herb linguine is packed with amazing flavor,
making it a perfect choice for a cream sauce or just a drizzle of Extra Virgin Olive Oil.
|
|
|  |
Ingredients: semolina, eggs, duram flour, water, roasted garlic, salt.
|
|  |
Ingredients: semolina, roasted garlic and parsley, eggs, duram flour, water, salt.
|
|
|  |
Ingredients: enriched semolina and duram flour(niacin, ferrous sulfate, thiamine monoitrate, riboflavin, folic acid), black pepper, eggs, salt.
|
|  |
Ingredients: enriched semolina and duram flour(niacin, ferrous sulfate, thiamine monoitrate, riboflavin, folic acid), crushed red pepper, eggs, salt.
|
|
|  |
Ingredients: semolina, roasted red peppers, eggs, duram flour, water, salt.
|
|  |
OUT OF STOCK TILL FALL 2016! Our fresh pumpkin pasta goes well topped with butter and sage. Perfect for your holiday dinner!
|
|
|  |
Ingredients: semolina, eggs, duram flour, water, rosemary, salt.
|
|  |
Ingredients: semolina, eggs, duram flour, water, salt, saffron, lemon oil.
|
|
|  |
Ingredients: Enriched semolina and duram flour, eggs, spinach powder, salt.
|
|  |
Packed with tomatoes and basil, giving it a deep flavor that goes well with cream or tomato sauces.
|
|
|  |
Ingredients: semolina, eggs, duram flour, water, sun dried tomato, salt, tomato puree.
|
|  |
Ingredients: duram flour, whole wheat flour, eggs,water, salt.
|
|
|  |
Ingredients: semolina, eggs, duram flour, water, salt, mushroom.
|
   |
|
 |
