Stuffed & Spiced Olives

  • anchovy-stuffed-olives-roland-brand

    This tasty fish finds its way into these Roland brand olives, which have been stuffed with a mild anchovy paste.
    3oz Can

  • anchovy-stuffed-olives

    The Santa Barbara Olive Company uses Manzanilla olives as the base.
    These great olives are stuffed with minced anchovies that are native to the Mediterranean region.
    5oz Glass

  • blue-cheese-stuffed-olives

    These stuffed green olives from the Santa Barbara Olive Company are hand stuffed with classic blue cheese, which gives this snack a sharp, salty flavor.
    5oz. Dried Weight Glass

  • Bright green olives without pits, from Sicily, taste like butter.
    Ingredients: Olives, water, salt. Acidulant: lactic acid.
    Drained weight-9oz Glass

  • Bright green olives with pits, from Sicily, taste like butter.
    Ingredients: Olives, water, salt. Acidulant: lactic acid.
    Drained weight-12oz

  • Product of Apulia Italy-Ingredients; Olives, water, salt, acidifier: citric acid, tartaric acid. Drained Weight 5.5Lb-Net Weight 9.4Lb. Contains pits

  • Product of Apulia Italy-Ingredients; Olives, water, salt, acidifier: citric acid, tartaric acid. Drained Weight 5.5Lb-Net Weight 9.4Lb. Contains pits

  • Can

    Product of Apulia Italy-Ingredients; Olives, water, salt, acidifier: citric acid, tartaric acid. Drained Weight 5.5Lb-Net Weight 9.4Lb. Contains pits

  • feta-cheese-stuffed-olives

    Santa Barbara Brand
    Ingredients: Olives, water, feta cheese, sea salt, lactic acid.
    5oz dried weight

  • victoria-imported-gaeta-olives

    OUT OF STOCK:Victoria Brand: gaeta olives are a delicate olive from the Calabria region of Italy. Their flavor is truly unique, very similar to the taste of wine. 7oz.

  • mezzetta-garlic-stuffed-olives

    Mezzetta gets all of their produce from California, Italy, Spain, France, and Greece.
    These particular garlic stuffed olives come from California’s Napa Valley.
    Napa Valley olives are a specialty because the soil gets so much sun.
    10oz Jar

  • habanero-pepper-stuffed-olives

    Santa Barbara Brand
    Sevallano olives is hand stuffed with a habanero pepper to give you a hot kick and a flavor explosion.
    The habanero itself delivers a fruity, citrus-like flavor and a floral aroma.
    5oz.

  • mezzetta-jalapeno-stuffed-olives

    Family owned since 1935, in the Napa Valley. Try this ... roll inside meatballs then cook and serve with toothpicks with your favorite sauce. Ingredients: Olives, water, jalapeno peppers, salt, lactic acid and sodium bisulfite. (Dried weight 10 oz)

  • french-nicoise-olives-roland-brand

    Roland brand:The Roland brand provides us with delicious Nicoise olives, which have been brine-cured and packed in the Provence region of France in a mixture of olive oil and spices.
    7.76oz

  • french-picholine-olives-roland-brand

    These French olives are green in color, medium in size and are torpedo shaped, similar to an almond. The olives are full-bodied and have a tart, balanced flavor, which is complimented by floral, fruity notes.7.75 oz

  • provencal-olives-hot-peppers

    Provencal olives category features medium sized olives that have a firm texture and are green in color.
    They are flavored with intense hot peppers and then packed in a glass jar with water and salt to ensure freshness.
    7.75oz

  • provencal-olives-aromatic-herbs

    The famous Roland brand carries on the tradition of French olives with their delicious products including Provencal Olives with Aromatic Herbs. 7.75oz.

  • spiced-green-cracked-olives-roland-brand

    Before the curing process, olives are slit or gently bruised so that they can absorb the curing mixture better. This allows the olives to achieve maximum flavor in a shorter amount of time.11 oz