Pennsylvania Macaroni Co
2010-2012 Penn Avenue
Pittsburgh, PA 15222 |
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Assorted Cheese From Around The World Cheese is priced and sold by 1 lb pieces, unless otherwise stated in the description - (Example, wheel, pc or ball). When you add a 2 to you cart box you will get one 2 lb piece. If you add a 3 to your cart box, you will receive one 3 lb piece.(etc) Perishable items are shipped in insulated cooler boxes with reusable ICE packs and DRY ICE.
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The Australians make this full flavored blue from Pasteurized Cow's milk with a sweet, slightly nutty character and good aftertaste.
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Cow;s milk often semi-soft, dome-shaped cheese with a cross shape pressed into the top is semi-firm and springy, with many tiny holes, it is made of a combination of fresh milk and buttermilk.
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A young cheese with a semi-soft texture, Grinzing is very mild and buttery, with a sweet, one of a kind flavor.
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A semi-hard pressed cheese made from pasteurized cow's milk. Aged for 6 weeks, this is a Trappist cheese in the best sense.
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The Light version has the same mild, nutty flavor as regular Jarlsberg with 50% less fat and 30% fewer calories.
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Deli-thin slices, Type: cow's milk, hard and creamy. Characterists: hard mild-tasting, yellow in color; random large holes.
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Aged for 5 to 6 months. Type: cow's milk, hard and creamy. Characteristics: hard, mild-tasting, yellow in color; random large holes. Jarlsberg has a mild, nutty flavor made from pasteurized, part-skim cow’s milk.
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The melting cheese you need for homemade quesadillas, burritos, and any other Mexican treats. A perfect dipping cheese, as well!
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Mexican style fresh farmer's crumbling cheese, excellent for taco's, beans, soups and salads.
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