caciovallo-doc-wax-italian-cheese-ball

Caciovallo Ball: Liuzzo

$32

Caciovallo Ball: Liuzzo

It's sold by the ball in it's natural rind and has a weight of 2.80Lb to 3.10Lb.
We will adjust you cost according to the weight at $10.79Lb.
Caciocavallo, which means "cheese on horseback", gets its name from the manner in which the cheese is always tied together in a rope and dangled over a wooden board to drain and age.
An Italian type of pasta filata cheese made out of sheep's or cow's milk, it is produced throughout Southern Italy and the Balkans.