Greek Cheeses

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All cheeses are cut fresh right before shipping!

Cheese is priced and sold by 1Lb pieces unless noted in the description (i.e. wheel, pc, loaf or ball).
When you add a 1 to you cart box you will get one 1Lb piece.
If you want two 1Lb pieces add 1 to your cart then add another 1 again.
If you add a 2 to your cart, you will receive one 2Lb piece and so on.

  • greek-cretan-graviera-cheese

    A sheep and goat's milk hard cheese with a light yellow color, and has a slightly sweet and nutty taste. Lb Pc

  • STORE PICK-UP ONLY! Leaks when shipped. Imported Pandora Feta Cheese. Ingredients; Pasteurized sheep's milk, water, salt, bacterial culture and rennet. 16oz Glass

  • fresh-greek-feta-cheese

    2-8oz Pcs in a 1Lb vac sealed bag. Type: pasteurized sheep's milk, soft texture.
    Characteristics: white in color, with a soft texture, easily crumbles and has a slight salty flavor.

  • halloumi-cypriot-greek-cheese

    A traditional cheese from Cyprus.
    Halloumi has a higher melting point than other cheeses, this makes it ideal for both frying and grilling.
    8.8oz pkg

  • kasseri-cheese-greek-turkish

    Aged for 6 months-Kasseri is made from Free range goats and sheep in the months when the milk creamy and sweet.
    2Lb Wheel

  • kefalograviera-sheep-milk-greek-cheese

    A salty unpasteurized sheep's milk cheese from Macedonia. First created in the 1960s, the cheese is aged for roughly three months long. Combine this cheese with tomatoes, olives and capers in a salad, or fry it up to make Saganaki. Lb Pc

  • manouri-greek-cheese

    A fresh semi-soft sheeop's milk cheese made from whey drained from feta production combined with cream or milk. The result is a creamier, milder, and less salty taste than feta has. It is also described as having a lemon, sometimes citrus flavor. Lb Pc