2010-2012 Penn Avenue

Pittsburgh, PA 15222

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*Pasta Dust: Sal's

$4.99

You have to try this!
It's fantastic and makes a quick meal, use on any cut pasta or tortellini.
Drain a pound of al dente pasta, and toss it in a bowl with Spaghetti Dust and 1/3 cup of high quality Extra Virgin Olive Oil and serve.
Sprinkle with a little Romano and Wahla!
Sold in a 3oz Cup

Spaghetti Aglio e olio is a traditional Italian pasta dish from Naples.
It is a typical dish of Neapolitan cuisine.
It is intended for pasta but goes great on grilled veggies, fish, steak, pizza, and mixed with olive oil to dunk bread into and/or bake into a perfect garlic bread, sprinkled on top of salad, or even mixed in with a guacamole

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