Potato Gnocchi is a typical dish in the tradition of Italian cooking that in different regions may differ in the shape and size of the dough.
17.5oz
De Cecco offers you a tasty product originating from the classic recipe that combines selected potatoes and wheat flour.
The difference is they only take 2 minutes to cook.
Prepare attractive dishes every day; from recipes with meat sauce or pesto alla genovese, to more original and imaginative ones based on velvety cheese sauces or simpler ones with melted butter, sage and grated parmesan.
Once opened it will last 3 days refrigerated.
Ing: potatoes, wheat flour, rice flour, salt, spices.