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Fresh curds are allowed to drain and form the basket shape reminiscent of the world's first cheeses. Mild and creamy it's the perfect addition to salads, appetizers and of course EASTER PIE!! Each basket is about 1.45lb. Ingredients:Pasteurized whole.....
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Sweet, lemony, baked ricotta cheese, made under the supervision of the Italian Government!Made with a minimum of 80% cow's milk ricotta.
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OUR ARRIVAL DATE WILL BE THE SECOND WEEK OF MARCH FOR ALL THE EASTER CAKES!!!
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NOT AVAILABLE TILL NEXT EASTER
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NOT AVAILABLE TILL NEXT EASTER
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NOT AVAILABLE TILL NEXT EASTER
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La Florentine Panforte Fruit Dessert 12oz
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A traditional Italian specialty cake, has been prepared from the finest ingredients according to an original old world recipe!
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NOT AVAILABLE! A traditional Italian specialty cake, has been prepared from the finest ingredients according to an original old worl recipe!
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Gioachino Alemagna, pastry chef in Milan who, from 1921 on, developed a great and innovative idea, the natural leavening of the dough in a special paper mould. This is how the Panettone Alemagna gots it present recipe!
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The most typical and traditional Italian Cake!! The origin of Panettone is lost in the mist of history and legend: This ancient recipe, which dates back to the end of 4100, was handed down through the centuries until it reached a man full of genius,.....
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Alemagna IL Panettone Traditional Italian Cake 2.2lb
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Amaretti Di Saronno Lazzaroni 2.3oz Box
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Baked Slowly and Carefully according with the 1718 original and secret Lazzaroni recipe that has been preserved and prized by Lazzaroni in Italy. Good with Fine wine, Liqours, and Coffee!
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Panettone Perugina 1.1 lb
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Traditional Italian Cake. Used during the Holidays and any festive occasion.
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A Panettone for the person who doesn't like fruit. A Pandoro is a naturally leavened cake that dated back to the 15th century.
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A fantastic cake with the famous Baci candy filling. They say Baci means love and kisses. Very Rich.
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Not available till next october 2010!!!!!!
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