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Beer Cheese

$12.99 German Beer Cheese The cheese was created in Germany, but now it is known worldwide especially in the United States. Produced mostly in Wisconsin, it is quite a pungent and salted cheese. It ages for seven months in highly humid conditions, ideal for its maturation process. This cheese is often dipped in beer as a tasty snack, especially in Germany. Beer Cheese is also known as Bierkaese or Weisslacker, sounds delicious right?