Part skim milk, semi soft, and low in sodium, Lorraine Heidi Ann Swiss Cheese should be at the top of every cheese lover's shopping list. This cheese is all natural and has a nutty, mild flavor.
The Swiss is great for sandwiches, recipes or as a tasty cheese snack on the go. Overall, it's versatility can't be beat. Try serving as an appetizer at your next social event and see how quickly it becomes a crowd favorite among all your cheese adoring friends.