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Iberico Jamon Cured Ham

$36.45 Iberico Jamon Cured Black Hoof Ham Must ship express to the West Coast. Iberico Jamon Cured Black Hoof Ham is a Spanish ham, dry cured for 14 months. Its got its the name because the skin & hoof of an Iberian hog are usually black. This ham is made by Iberico Jamon, sliced and sold in pound packages. Ibérico Jamón is one of Spain's rare treasures. The thin slices of dark red ham have a deep, complex flavors and surprisingly mild salt levels. Once only available in Spain's finest restaurants, you can now enjoy this incredible ham in your home all across the world. Each ham is cured in the fresh air for over two years, experiencing the changing temperatures. The hams cure in special curing rooms with open windows, and eventually lose over 40% of their weight as much of the fat melts away. That's when we receive them to bring right to you, for quality taste and unbeatable price.