This may be the best dry cured capicollo we have at the Pennsylvania Macaroni Company! It's imported directly from Canada. It's made from slices of pork with the addition of water, salt, flour etc. Nostrano sliced hot Capicolli is often seasoned with crushed red hot peppers, salt and garlic to complement the rich flavor of the pork with a spicy hot punch. This helps balance the taste to be both delicious and exciting for your taste buds. Hot Capicollo can be paired with Italian bread and provolone to help make a delicious meal.