This D'Annunzio salami is considered to be one of the finest salamis in the world. This handcrafted traditional salami makes a one of a kind addition to any gourmet Italian sandwich. Even serving the salami by the slice as an appetizer with gourmet cheese or a fresh dip or spread will work wonders. Home made salami can also be served cream cheese and crackers.
Although the exact origin is unknown there is evidence that a form of salami was made in the Mediterranean region more than 2000 years ago and this method of preservation became the preferred method of preserving meat for the Romans and Greeks. This is the earliest known reference to salami.