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Wild Forest French Mushrooms

$6.49 Did you know that mushrooms are considered the meat of the vegetable world? It makes sense considering how hearty mushrooms can be! But how do you find some of the best mushrooms out there? Hunting for wild mushrooms yourself probably isn’t a good idea. Eating wild forest mushrooms if you aren’t an expert can be extremely dangerous and sometimes even fatal! Good thing we have the Roland brand with their wild forest French mushrooms. These fresh mushrooms are imported from France and are an assortment of five types of mushrooms that grow wild including oyster mushrooms and straw mushrooms. Each type of mushroom is harvested during their respective seasons and carefully selected for the highest quality possible. And best of all, there are no preservatives or artificial flavors added. There are so many great ways to eat these wild forest mushrooms. You can add them to your favorite sauce or make a simple side dish by grilling or sautéing with spices of your choice. For a delightful meal, try combining the mushrooms with a pork tenderloin in a white wine and cream sauce. Keep in mind that some flavor enhancers for these mushrooms include thyme, butter, onion, garlic, leeks, shallots, ginger, basil and red pepper. Preparation tips: Rinse thoroughly before using and be careful not to overcook. The best way to avoid overcooking is to add the mushrooms at the very end of the cooking process.