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Cabecou Perigord - 1.3 oz

$3.95 Cabecou Perigord Goat Cheese OUT OF STOCK This tiny cheese of round goat disk is made with raw goat's milk from the plains of the Midi-Pyrenées region of France. This cheese can be eaten fresh and it is creamy, with a subtle, delicate taste of milk with a hazelnut aroma. After 10 to 15 days of maturing it's crust becomes covered with little blue moulds and overall straw color.