Origin: England
Type: un-pasteurized whole cow's milk and the cream of two-milking, aged 6-9 months.
Characteristics: semi-hard texture, orange in color, medium taste with onion and chive scattered throughout.
Onion Double Gloucester can be eaten as a snack, with fruit or even crackers. This smooth mellow cheese adds an extra kick of flavor that makes any appetizer that much more delicious.