Mountain and Dolce Gorgonzola Wine Pairing

by Missy Sunseri on July 9, 2013


Mountain Gorgonzola D.O.C.
From Milano, this awesome Piccante blue cheese can be used on salads or as a table cheese. The thick blue mold veins lend a wonderful sharp flavor to this cheese, and after softening at room temperature its firm but smooth bite reminiscent of a camembert.

 

 

Dolce Gorgonzola D.O.C.
Sweet,Soft and a creamy blue cheese. It’s one of the most popular cheeses in Venice. Spread on bread or crackers for a truly memorable taste and experience.

 

 

 

Wine Pairings: Cabernet Sauvignon, Riesling, Port, and sweet wine blends

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